Stuffed Hamburgers Recipe

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Stuffed Hamburgers
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Ingredients
4
Count
Nutrition
441
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. Form the hamburger into 6 large patties, not too thick.
  2. On three of the patties, sprinkle some gravy mix, then lay down cheese and mushroom slices.
  3. Sprinkle some more gravy mix then put the three empty patties on top.
  4. Pinch the edges of the patties together to they won't leak when you bake them.
  5. Place them in baking dish, preferable on a little roasting rack so the fat can drain away from them as they cook.
  6. Bake on 400°F for 30 - 40 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 441.01 Kcal (1846 kJ)
Calories from fat 222.48 Kcal
% Daily Value*
Total Fat 24.72g 38%
Cholesterol 138.52mg 46%
Sodium 702.34mg 29%
Potassium 732.92mg 16%
Total Carbs 5.95g 2%
Sugars 1.7g 7%
Dietary Fiber 0.69g 3%
Protein 45.76g 92%
Vitamin C 1.1mg 2%
Vitamin A 0.6mg 19%
Iron 3.5mg 20%
Calcium 447.9mg 45%
Amount Per 100 g
Calories 168.74 Kcal (706 kJ)
Calories from fat 85.12 Kcal
% Daily Value*
Total Fat 9.46g 38%
Cholesterol 53mg 46%
Sodium 268.73mg 29%
Potassium 280.43mg 16%
Total Carbs 2.28g 2%
Sugars 0.65g 7%
Dietary Fiber 0.26g 3%
Protein 17.51g 92%
Vitamin C 0.4mg 2%
Vitamin A 0.2mg 19%
Iron 1.3mg 20%
Calcium 171.4mg 45%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.7
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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