Straight-A Salad Recipe

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Ingredients:

Serving

1/2 cup plus 2 tbsp olive oil
3 tbsp red wine vinegar
2 tbsp sugar
2 tsp spicy brown or horseradish mustard
1/4 tsp onion salt
1/8 tsp pepper
6 cups torn salad greens
tomato wedges and cucumber slices

Directions:

For dressing, combine the first six ingredients in a blender; cover and process until smooth. In a salad bowl, combine the greens, tomato and cucumber; add dressing and toss to coat. Yield: 6-8 servings (3/4 cup dressing).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	54.34 Kcal (228 kJ)
Calories from fat	42.46 Kcal
		% Daily Value*
Total Fat	4.72g	7%
Sodium	19.56mg	1%
Potassium	6.45mg	0%
Total Carbs	2.85g	1%
Sugars	2.67g	11%
Dietary Fiber	0.06g	0%
Protein	0.07g	0%
Vitamin C	0.1mg	0%
Calcium	2.1mg	0%

Amount Per 100 g
Calories	325.68 Kcal (1364 kJ)
Calories from fat	254.47 Kcal
		% Daily Value*
Total Fat	28.27g	7%
Sodium	117.25mg	1%
Potassium	38.65mg	0%
Total Carbs	17.09g	1%
Sugars	16.02g	11%
Dietary Fiber	0.38g	0%
Protein	0.44g	0%
Vitamin C	0.8mg	0%
Calcium	12.3mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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