Directions:
- Preheat oven to 350 Degrees.
- Cook macaroni and drain.
- Mix all ingredients and 2 cups fat free cheddar cheese in a 2 quart baking dish.
- Top with remaining 2 cups fat free cheddar cheese.
- Bake for 45 minutes or until done.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 190.32 Kcal (797 kJ) | ||
| Calories from fat | 8.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.96g | 1% | |
|---|---|---|---|
| Cholesterol | 10.17mg | 3% | |
| Sodium | 1498.35mg | 62% | |
| Potassium | 342.53mg | 7% | |
| Total Carbs | 20.61g | 7% | |
| Sugars | 9.55g | 38% | |
| Dietary Fiber | 0.4g | 2% | |
| Protein | 25.06g | 50% | |
| Iron | 0.2mg | 1% | |
| Calcium | 591.2mg | 59% | |
| Amount Per 100 g | |||
| Calories | 116.8 Kcal (489 kJ) | ||
| Calories from fat | 5.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.59g | 1% | |
|---|---|---|---|
| Cholesterol | 6.24mg | 3% | |
| Sodium | 919.55mg | 62% | |
| Potassium | 210.21mg | 7% | |
| Total Carbs | 12.65g | 7% | |
| Sugars | 5.86g | 38% | |
| Dietary Fiber | 0.25g | 2% | |
| Protein | 15.38g | 50% | |
| Iron | 0.1mg | 1% | |
| Calcium | 362.8mg | 59% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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