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Steam N' Mash Pierogi Casserole Recipe

Steam N' Mash Pierogi Casserole Recipe

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Ingredients:

Serving

2 (20 oz) packages frozen mashed potatoes (steam n' mash russet potatoes, made according to package directions)
1 lb cheddar cheese, shredded
0.5 (8 oz) box lasagna noodles , cooked al dente
1 cup unsalted butter
4 vidalia onions, chopped
salt , to taste
pepper , to taste

Directions:

Preheat the oven to 350 degrees.
Make the Steam n' Mash Russet Potatoes according to package directions.
Sauté the onions in the butter until cooked through, but not browned. Season with salt and pepper to taste.
Spray a 9 x 13 casserole with non-stick pan spray.
Place a layer of noodles on the bottom of the casserole; spread about 1/2 of the potatoes on top of the noodles.
Sprinkle with 1/2 of the grated cheese and top with 1/3 of the onion / butter mixture.
Repeat this step; ending with the final third of the onion / butter mixture. Cover with foil and bake the casserole for 30 minutes.
Serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	443.29 Kcal (1856 kJ)
Calories from fat	378.41 Kcal
		% Daily Value*
Total Fat	42.05g	65%
Cholesterol	121.79mg	41%
Sodium	384.48mg	16%
Potassium	81.71mg	2%
Total Carbs	2g	1%
Sugars	0.97g	4%
Dietary Fiber	0.11g	0%
Protein	15.09g	30%
Vitamin C	0.1mg	0%
Vitamin A	0.3mg	9%
Iron	0.6mg	4%
Calcium	419.9mg	42%

Amount Per 100 g
Calories	471.98 Kcal (1976 kJ)
Calories from fat	402.89 Kcal
		% Daily Value*
Total Fat	44.77g	65%
Cholesterol	129.67mg	41%
Sodium	409.36mg	16%
Potassium	87mg	2%
Total Carbs	2.13g	1%
Sugars	1.04g	4%
Dietary Fiber	0.11g	0%
Protein	16.07g	30%
Vitamin C	0.2mg	0%
Vitamin A	0.3mg	9%
Iron	0.7mg	4%
Calcium	447.1mg	42%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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