Steakhouse Salad Recipe

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Steakhouse Salad
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Ingredients:

Directions:

  1. To prepare Blue Cheese Vinaigrette:.
  2. Heat 1 tablespoon oil in heavy small skillet over medium heat. Add 2 tablespoons minced garlic and saute until golden, about 1 minute. Transfer garlic mixture to blender. Add blue cheese, white wine vinegar, 1 tablespoon water, sugar, hot pepper sauce, salt, pepper and remaining olive oil; blend well. Transfer vinaigrette to bowl. Mix in chopped basil. Vinaigrette can be prepared two days ahead. Cover and refrigerate.
  3. For the steak:.
  4. Season steak with salt and pepper. Grill steak to desired doneness. Cook to an internal temperature of 145 degrees.
  5. To assemble the salad:.
  6. Peel off outer leaves and place on bottom of large oval plate or platter. Slice romaine lengthwise and chop into 1 1/2-inch squares. Place over the top red onions slices then tomatoes.
  7. Slice steak into 1/4 inch strips and place over salad. Top with crumbled blue cheese then vinaigrette dressing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 753.35 Kcal (3154 kJ)
Calories from fat 405.69 Kcal
% Daily Value*
Total Fat 45.08g 69%
Cholesterol 139.31mg 46%
Sodium 1311.05mg 55%
Potassium 2588.6mg 55%
Total Carbs 36.71g 12%
Sugars 11.91g 48%
Dietary Fiber 17.24g 69%
Protein 49.51g 99%
Vitamin C 39.1mg 65%
Iron 11.3mg 63%
Calcium 454mg 45%
Amount Per 100 g
Calories 69.96 Kcal (293 kJ)
Calories from fat 37.68 Kcal
% Daily Value*
Total Fat 4.19g 69%
Cholesterol 12.94mg 46%
Sodium 121.76mg 55%
Potassium 240.41mg 55%
Total Carbs 3.41g 12%
Sugars 1.11g 48%
Dietary Fiber 1.6g 69%
Protein 4.6g 99%
Vitamin C 3.6mg 65%
Iron 1.1mg 63%
Calcium 42.2mg 45%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium

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