Spinach Quiche Recipe

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Spinach Quiche
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Ingredients:

Directions:

  1. Cook the spinach and drain well.
  2. Mix remaining ingredients and add to spinach.
  3. Put in unbaked pie shell.
  4. Sprinkle 1/4 Cup cheese on top.
  5. Bake at 400 degrees for 40 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 346.23 Kcal (1450 kJ)
Calories from fat 213.72 Kcal
% Daily Value*
Total Fat 23.75g 37%
Cholesterol 143mg 48%
Sodium 699.74mg 29%
Potassium 214.63mg 5%
Total Carbs 17.17g 6%
Sugars 2.61g 10%
Dietary Fiber 1.29g 5%
Protein 15.95g 32%
Vitamin C 0.8mg 1%
Iron 2mg 11%
Calcium 253.7mg 25%
Amount Per 100 g
Calories 235.69 Kcal (987 kJ)
Calories from fat 145.48 Kcal
% Daily Value*
Total Fat 16.16g 37%
Cholesterol 97.34mg 48%
Sodium 476.33mg 29%
Potassium 146.1mg 5%
Total Carbs 11.69g 6%
Sugars 1.78g 10%
Dietary Fiber 0.88g 5%
Protein 10.86g 32%
Vitamin C 0.5mg 1%
Iron 1.4mg 11%
Calcium 172.7mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.6
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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