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Spinach-Pear Salad with Honey-Bacon Vinaigrette Recipe

Spinach-Pear Salad with Honey-Bacon Vinaigrette Recipe

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Spinach-Pear Salad with Honey-Bacon Vinaigrette

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Ingredients:

Serving

4 bacon slices
1/4 cup cider vinegar
1/4 cup rice vinegar
2 tbsp honey
2 tsp dijon mustard
1/4 tsp salt
1/8 tsp freshly ground black pepper
1/3 cup thinly vertically sliced red onion
2 large ripe bartlett pears, cored and cut lengthwise into 1/4-inch-thick slices (about 3 cups)
1 (10-oz) package fresh spinach

Directions:

To prepare vinaigrette, cook bacon in a medium nonstick skillet over medium heat until crisp. Remove bacon from pan, reserving 1 teaspoon drippings in pan. Crumble bacon; set aside. Add vinegars, honey, mustard, salt, and pepper to drippings in pan, stirring with a whisk; bring to a boil. Remove from heat.
To prepare salad, combine onion, pears, spinach, and bacon in a large bowl. Drizzle with vinaigrette, and toss gently to coat.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	57.84 Kcal (242 kJ)
Calories from fat	25.43 Kcal
		% Daily Value*
Total Fat	2.83g	4%
Cholesterol	4.62mg	2%
Sodium	91.92mg	4%
Potassium	61.08mg	1%
Total Carbs	6.88g	2%
Sugars	5.09g	20%
Dietary Fiber	0.96g	4%
Protein	1.01g	2%
Vitamin C	1.8mg	3%
Iron	0.1mg	0%
Calcium	6.1mg	1%

Amount Per 100 g
Calories	114.96 Kcal (481 kJ)
Calories from fat	50.54 Kcal
		% Daily Value*
Total Fat	5.62g	4%
Cholesterol	9.18mg	2%
Sodium	182.69mg	4%
Potassium	121.4mg	1%
Total Carbs	13.68g	2%
Sugars	10.12g	20%
Dietary Fiber	1.9g	4%
Protein	2.01g	2%
Vitamin C	3.6mg	3%
Iron	0.1mg	0%
Calcium	12.1mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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