Ingredients:
- 2 heads red or white belgian endive (about 11 oz. total), rinsed, ends trimmed , and cut lengthwise into 1/4-inch-wide slivers
Directions:
- In a large bowl, mix honey, vinegar, and oil. Add endive, apple, pecans, and blue cheese and mix gently to coat. Add salt to taste.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 965.82 Kcal (4044 kJ) | ||
| Calories from fat | 686.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 76.29g | 117% | |
|---|---|---|---|
| Cholesterol | 42.53mg | 14% | |
| Sodium | 867.39mg | 36% | |
| Potassium | 759.64mg | 16% | |
| Total Carbs | 59.53g | 20% | |
| Sugars | 28.4g | 114% | |
| Dietary Fiber | 23.02g | 92% | |
| Protein | 23.61g | 47% | |
| Vitamin C | 53.4mg | 89% | |
| Iron | 6mg | 33% | |
| Calcium | 525mg | 52% | |
| Amount Per 100 g | |||
| Calories | 130.45 Kcal (546 kJ) | ||
| Calories from fat | 92.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.3g | 117% | |
|---|---|---|---|
| Cholesterol | 5.74mg | 14% | |
| Sodium | 117.16mg | 36% | |
| Potassium | 102.61mg | 16% | |
| Total Carbs | 8.04g | 20% | |
| Sugars | 3.84g | 114% | |
| Dietary Fiber | 3.11g | 92% | |
| Protein | 3.19g | 47% | |
| Vitamin C | 7.2mg | 89% | |
| Iron | 0.8mg | 33% | |
| Calcium | 70.9mg | 52% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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