Directions:
- Preheat oven to 300°. In a small bowl, whisk egg white until frothy; whisk in honey, sesame seeds, sage, cinnamon, cayenne, and salt. Add nuts and stir. Divide mixture between 2 large nonstick or parchment-lined baking pans and spread into an even layer.
- Bake, stirring often with a wide spatula, until nuts are golden and fragrant, 20 to 25 minutes. To prevent sticking, turn mixture often with spatula as it cools. Serve warm or cool.
- Note: Nutritional analysis is per serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 6719.12 Kcal (28132 kJ) | ||
| Calories from fat | 5660.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 628.91g | 968% | |
|---|---|---|---|
| Sodium | 3421.96mg | 143% | |
| Potassium | 6090.61mg | 130% | |
| Total Carbs | 215.23g | 72% | |
| Sugars | 92.99g | 372% | |
| Dietary Fiber | 82.14g | 329% | |
| Protein | 174.36g | 349% | |
| Vitamin C | 7.2mg | 12% | |
| Iron | 31.9mg | 177% | |
| Calcium | 682.7mg | 68% | |
| Amount Per 100 g | |||
| Calories | 614.88 Kcal (2574 kJ) | ||
| Calories from fat | 517.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 57.55g | 968% | |
|---|---|---|---|
| Sodium | 313.15mg | 143% | |
| Potassium | 557.37mg | 130% | |
| Total Carbs | 19.7g | 72% | |
| Sugars | 8.51g | 372% | |
| Dietary Fiber | 7.52g | 329% | |
| Protein | 15.96g | 349% | |
| Vitamin C | 0.7mg | 12% | |
| Iron | 2.9mg | 177% | |
| Calcium | 62.5mg | 68% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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