Spicy Gingerbread Scones Recipe

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Spicy Gingerbread Scones
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Ingredients
13
Count
Nutrition
355
Calories
Total time
30
Minutes
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Ingredients:

  • 2 cups flour
  • 3 tbsp sugar
  • 1/2 tsp salt
  • 1/4 tsp ground nutmeg
  • 1/4 cup butter
  • 1/3 cup molasses
  • 1/4 cup milk

Directions:

  1. In a large bowl, stir together first 8 ingredients.
  2. Using a pastry blender, cut in butter till mixture resembles coarse crumbs and make a well in the center.
  3. In a small bowl, stir together egg yolk, molasses and milk.
  4. Add to center of flour mixture and combine with a fork, mix well.
  5. Mixture will be dry in texture.
  6. Turn dough onto lighlty floured surface.
  7. Quickly knead dough for 10-12 strokes or till nearly smooth.
  8. Pat into a 7 circle and cut in 8 wedges.
  9. Arrange wedges one inch apart on ungreased sheet.
  10. Brush with egg white and sprinkle with sugar.
  11. Bake 400 for 12-15 minutes till light brown.
  12. Best when served warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 355.44 Kcal (1488 kJ)
Calories from fat 126.17 Kcal
% Daily Value*
Total Fat 14.02g 22%
Cholesterol 35.86mg 12%
Sodium 1004.45mg 42%
Potassium 435.24mg 9%
Total Carbs 52.36g 17%
Sugars 13.83g 55%
Dietary Fiber 4.53g 18%
Protein 6.24g 12%
Vitamin A 0.1mg 2%
Iron 3.3mg 18%
Calcium 214.5mg 21%
Amount Per 100 g
Calories 345.02 Kcal (1445 kJ)
Calories from fat 122.47 Kcal
% Daily Value*
Total Fat 13.61g 22%
Cholesterol 34.81mg 12%
Sodium 975mg 42%
Potassium 422.48mg 9%
Total Carbs 50.83g 17%
Sugars 13.42g 55%
Dietary Fiber 4.4g 18%
Protein 6.05g 12%
Vitamin A 0.1mg 2%
Iron 3.2mg 18%
Calcium 208.2mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.5
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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