Spicy Geisha Cabbage Recipe

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Ingredients:

Serving

1/2 head green cabbage , easy chopped
1 tbsp olive oil
1/2 tbsp soy sauce
1/2 tbsp lemon juice
1 large garlic clove, crushed & easy chopped
1/2 tsp brown sugar
1/4 tsp crushed red pepper flakes
1/4 tsp ground ginger
1/4 tsp lawry's seasoned salt

Directions:

Place olive oil in a medium skillet.
Add cabbage and all other ingredients.
Stir to coat the cabbage.
Cover and cook on med-hi heat for 10 minutes, stirring occasionally until cabbage is soft.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	128.64 Kcal (539 kJ)
Calories from fat	63.36 Kcal
		% Daily Value*
Total Fat	7.04g	11%
Cholesterol	0.44mg	0%
Sodium	301.51mg	13%
Potassium	408.52mg	9%
Total Carbs	15.5g	5%
Sugars	7.83g	31%
Dietary Fiber	6.9g	28%
Protein	3.02g	6%
Vitamin C	86.5mg	144%
Iron	0.1mg	1%
Calcium	95.4mg	10%

Amount Per 100 g
Calories	52.32 Kcal (219 kJ)
Calories from fat	25.77 Kcal
		% Daily Value*
Total Fat	2.86g	11%
Cholesterol	0.18mg	0%
Sodium	122.63mg	13%
Potassium	166.16mg	9%
Total Carbs	6.31g	5%
Sugars	3.18g	31%
Dietary Fiber	2.81g	28%
Protein	1.23g	6%
Vitamin C	35.2mg	144%
Iron	0.1mg	1%
Calcium	38.8mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

2.4

Points
3

PointsPlus

Good Points

low fat,
saturated fat free,
low sodium,
cholesterol free,
good source of fiber

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