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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 2 |
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It is just the right amount of spicy and flavor. I loved it, I hope you will too. Ingredients:
1/2 head green cabbage, easy chopped |
1 tablespoon olive oil |
1/2 tablespoon soy sauce |
1/2 tablespoon lemon juice |
1 large garlic clove, crushed & easy chopped |
1/2 teaspoon brown sugar |
1/4 teaspoon crushed red pepper flakes |
1/4 teaspoon ground ginger |
1/4 teaspoon lawry's seasoned salt |
Directions:
1. Place olive oil in a medium skillet.
2. Add cabbage and all other ingredients.
3. Stir to coat the cabbage.
4. Cover and cook on med-hi heat for 10 minutes, stirring occasionally until cabbage is soft.
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