Directions:
- Whisk together barbecue sauce, cherry preserves, and next 3 ingredients in a Dutch oven over medium-high heat; bring to boil. Add smoked sausages, and return to a boil. Reduce heat to medium, and simmer, stirring occasionally, 15 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 25.38 Kcal (106 kJ) | ||
| Calories from fat | 12.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.44g | 2% | |
|---|---|---|---|
| Cholesterol | 3.42mg | 1% | |
| Sodium | 132.9mg | 6% | |
| Potassium | 4.7mg | 0% | |
| Total Carbs | 2.52g | 1% | |
| Sugars | 1.89g | 8% | |
| Dietary Fiber | 0.46g | 2% | |
| Protein | 0.94g | 2% | |
| Iron | 0.6mg | 3% | |
| Calcium | 3.8mg | 0% | |
| Amount Per 100 g | |||
| Calories | 110.47 Kcal (463 kJ) | ||
| Calories from fat | 56.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.26g | 2% | |
|---|---|---|---|
| Cholesterol | 14.9mg | 1% | |
| Sodium | 578.37mg | 6% | |
| Potassium | 20.45mg | 0% | |
| Total Carbs | 10.99g | 1% | |
| Sugars | 8.25g | 8% | |
| Dietary Fiber | 2.01g | 2% | |
| Protein | 4.11g | 2% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 2.6mg | 3% | |
| Calcium | 16.7mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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