Spicy Chipotle Grilled Shrimp Recipe

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Ingredients:

Serving

3 cloves garlic, minced
2 chipotle peppers in adobo sauce, chopped
1 lemon, juiced
1 tbsp olive oil
1 tbsp paprika
1 tsp chopped fresh cilantro (optional)
1 tsp kosher salt
1/2 tsp cracked black pepper
1/2 tsp crushed red pepper flakes
1/4 tsp cayenne pepper
2 lb uncooked medium shrimp, peeled and deveined
wooden or metal skewers

Directions:

Mix together the garlic, chipotle peppers, lemon juice, olive oil, paprika, cilantro, kosher salt, black pepper, red pepper flakes, and cayenne pepper in a bowl. Stir in the shrimp, and mix well to thoroughly coat. Marinate for 30 minutes in refrigerator.
Preheat an outdoor grill for medium-high heat, and lightly oil the grate.
Remove the shrimp from the marinade, and discard excess marinade. Thread about 5 shrimp per skewer, and grill on the preheated grill until the shrimp turn pink and opaque in the center, about 2 minutes per side.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	495.26 Kcal (2074 kJ)
Calories from fat	281.12 Kcal
		% Daily Value*
Total Fat	31.24g	48%
Cholesterol	87.68mg	29%
Sodium	2082.46mg	87%
Potassium	173.83mg	4%
Total Carbs	44.49g	15%
Sugars	0.44g	2%
Dietary Fiber	2.3g	9%
Protein	12.47g	25%
Vitamin C	6mg	10%
Iron	1.9mg	11%
Calcium	52.6mg	5%

Amount Per 100 g
Calories	296.28 Kcal (1240 kJ)
Calories from fat	168.18 Kcal
		% Daily Value*
Total Fat	18.69g	48%
Cholesterol	52.45mg	29%
Sodium	1245.8mg	87%
Potassium	103.99mg	4%
Total Carbs	26.61g	15%
Sugars	0.26g	2%
Dietary Fiber	1.38g	9%
Protein	7.46g	25%
Vitamin C	3.6mg	10%
Iron	1.1mg	11%
Calcium	31.5mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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