Directions:
- Mix all ingredients and pour into a greased 9 x 13 baking dish.
- Bake at 350 degrees for 20 - 35 minutes until firm in the middle.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 127.04 Kcal (532 kJ) | ||
| Calories from fat | 95.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.57g | 16% | |
|---|---|---|---|
| Cholesterol | 59.67mg | 20% | |
| Sodium | 144.98mg | 6% | |
| Potassium | 51.32mg | 1% | |
| Total Carbs | 2.77g | 1% | |
| Sugars | 1.28g | 5% | |
| Dietary Fiber | 0.06g | 0% | |
| Protein | 5.14g | 10% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.4mg | 2% | |
| Calcium | 36.9mg | 4% | |
| Amount Per 100 g | |||
| Calories | 232.1 Kcal (972 kJ) | ||
| Calories from fat | 173.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.31g | 16% | |
|---|---|---|---|
| Cholesterol | 109.02mg | 20% | |
| Sodium | 264.87mg | 6% | |
| Potassium | 93.76mg | 1% | |
| Total Carbs | 5.06g | 1% | |
| Sugars | 2.34g | 5% | |
| Dietary Fiber | 0.11g | 0% | |
| Protein | 9.39g | 10% | |
| Vitamin A | 0.2mg | 3% | |
| Iron | 0.6mg | 2% | |
| Calcium | 67.4mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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