Directions:
- In a bowl, dissolve yeast in warm water. In a small bowl, combine shortening and boiling water. Stir in milk and extract; cool to 110°-115°. Add to yeast mixture. Beat in eggs, sugar, salt and nutmeg. Add enough flour to form a soft dough. Turn onto a floured surface; knead until smooth and elastic, about 5 minutes. Cover and let rest for 10 minutes.
- On a floured surface, roll out dough to an 18-in. x 12-in. rectangle. Cut into 6-in. x 1-in. strips. Cover and let rise in a warm place until doubled, about 1 hour.
- Heat oil in an electric skillet or deep-fat fryer to 375°. Fry dough strips in oil for 2 minutes or until golden brown, turning once. Drain on paper towels.
- For frosting, combine brown sugar, butter and cream in a saucepan. Bring to a boil; boil and stir for 2 minutes. Remove from the heat. Stir in confectioners' sugar and vanilla; beat with portable mixture until creamy. Frost the long johns. Yield: 3 dozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 606.42 Kcal (2539 kJ) | ||
| Calories from fat | 54.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.03g | 9% | |
|---|---|---|---|
| Cholesterol | 17.03mg | 6% | |
| Sodium | 144.23mg | 6% | |
| Potassium | 57.43mg | 1% | |
| Total Carbs | 123.63g | 41% | |
| Sugars | 25.43g | 102% | |
| Dietary Fiber | 0.64g | 3% | |
| Protein | 9.84g | 20% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.1mg | 1% | |
| Calcium | 28.2mg | 3% | |
| Amount Per 100 g | |||
| Calories | 260.21 Kcal (1089 kJ) | ||
| Calories from fat | 23.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.59g | 9% | |
|---|---|---|---|
| Cholesterol | 7.31mg | 6% | |
| Sodium | 61.89mg | 6% | |
| Potassium | 24.64mg | 1% | |
| Total Carbs | 53.05g | 41% | |
| Sugars | 10.91g | 102% | |
| Dietary Fiber | 0.28g | 3% | |
| Protein | 4.22g | 20% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.1mg | 1% | |
| Calcium | 12.1mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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