Spanish Tapas Style Beef Kebabs Recipe

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Ingredients:

Serving

12 wooden skewers
2 lbs round steaks
3 cloves garlic
1 tbsp chopped parsley
1/3 cup lemon juice
1/2 tsp black pepper
2 tsp paprika
1 pinch cayenne pepper
1/2 tsp salt
2 tbsp red wine vinegar
1/3 cup olive oil

Directions:

Soak skewers in water.
Cut steak into slices.
Combine steak, garlic, parsley lemon and pepper to marinade for at least 2 hours.
Preheat grill.
Thread meat onto skewers.
Grill kebabs 5 to 6 minutes, turning once.
Whisk paprika dressing ingredients together and drizzle over finished plated beef skewers.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	302.12 Kcal (1265 kJ)
Calories from fat	196.88 Kcal
		% Daily Value*
Total Fat	21.88g	34%
Cholesterol	58.85mg	20%
Sodium	352.11mg	15%
Potassium	435.22mg	9%
Total Carbs	3.05g	1%
Sugars	0.76g	3%
Dietary Fiber	0.56g	2%
Protein	24.97g	50%
Vitamin C	9.9mg	17%
Iron	2.5mg	14%
Calcium	20.8mg	2%

Amount Per 100 g
Calories	190.62 Kcal (798 kJ)
Calories from fat	124.22 Kcal
		% Daily Value*
Total Fat	13.8g	34%
Cholesterol	37.13mg	20%
Sodium	222.16mg	15%
Potassium	274.6mg	9%
Total Carbs	1.92g	1%
Sugars	0.48g	3%
Dietary Fiber	0.36g	2%
Protein	15.75g	50%
Vitamin C	6.3mg	17%
Iron	1.6mg	14%
Calcium	13.2mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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