Ranch Salad Dressing Recipe

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Ranch Salad Dressing
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Ingredients
11
Count
Nutrition
89
Calories
Total time
1440
Minutes
Comments Print recipe

Ingredients:

  • 1/2 cup mayonnaise
  • 1/2 cup sour cream
  • 1 cup buttermilk
  • 2 tsp parsley
  • 1/4 tsp onion powder
  • 1/4 tsp garlic powder
  • 1/4 tsp paprika
  • 1/8 tsp cayenne
  • 1/4 tsp salt
  • 1/4 tsp pepper

Directions:

  1. In a small bowl, ix mayonnaise, sour cream, buttermilk, green onions, onion powder, parsley, garlic, paprika, cayenne, salt and pepper.
  2. Refrigerate 6 hours or overnight.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 89.26 Kcal (374 kJ)
Calories from fat 77 Kcal
% Daily Value*
Total Fat 8.56g 13%
Cholesterol 9.45mg 3%
Sodium 135.29mg 6%
Potassium 55.87mg 1%
Total Carbs 2.01g 1%
Sugars 1.27g 5%
Dietary Fiber 0.07g 0%
Protein 1.13g 2%
Vitamin C 0.5mg 1%
Calcium 39.2mg 4%
Amount Per 100 g
Calories 219.15 Kcal (918 kJ)
Calories from fat 189.05 Kcal
% Daily Value*
Total Fat 21.01g 13%
Cholesterol 23.2mg 3%
Sodium 332.14mg 6%
Potassium 137.15mg 1%
Total Carbs 4.94g 1%
Sugars 3.11g 5%
Dietary Fiber 0.18g 0%
Protein 2.78g 2%
Vitamin C 1.3mg 1%
Iron 0.1mg 0%
Calcium 96.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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