Directions:
- Pat chicken dry and season with salt and pepper.
- Heat oil in a heavy skillet (at least 2 inches deep) over moderately high heat until hot, but not smoking, then brown chicken on all sides, about 12 minutes in total.
- Transfer with tongs to a plate.
- Pour off all but 2 TBs fat from skillet and add onion, bell pepper, and salt to taste.
- Cook over moderate heat, stirring, until softened, about 7 minutes.
- Add garlic, paprika, and rice, then cook, stirring, 1 minute.
- Add wine and boil, uncovered, 2 minutes.
- Stir in tomatoes with juice, chicken broth, saffron and bay leaf.
- Nestle chicken in rice, adding any juices from plate.
- Cook, covered, over low heat until chicken it cooked through, rice is tender, and most of liquid is absorbed, about 15 minutes.
- Remove from heat and stir in peas and olives.
- Season with salt and pepper to taste.
- Cover skillet and let stand 10 minutes.
- Discard bay leaf and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1101.77 Kcal (4613 kJ) | ||
| Calories from fat | 647.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 71.89g | 111% | |
|---|---|---|---|
| Cholesterol | 382.64mg | 128% | |
| Sodium | 1178.24mg | 49% | |
| Potassium | 1144.56mg | 24% | |
| Total Carbs | 14.87g | 5% | |
| Sugars | 5.67g | 23% | |
| Dietary Fiber | 4.23g | 17% | |
| Protein | 79.29g | 159% | |
| Vitamin C | 60.2mg | 100% | |
| Vitamin A | 0.8mg | 25% | |
| Iron | 17.8mg | 99% | |
| Calcium | 101.5mg | 10% | |
| Amount Per 100 g | |||
| Calories | 146.17 Kcal (612 kJ) | ||
| Calories from fat | 85.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.54g | 111% | |
|---|---|---|---|
| Cholesterol | 50.76mg | 128% | |
| Sodium | 156.31mg | 49% | |
| Potassium | 151.84mg | 24% | |
| Total Carbs | 1.97g | 5% | |
| Sugars | 0.75g | 23% | |
| Dietary Fiber | 0.56g | 17% | |
| Protein | 10.52g | 159% | |
| Vitamin C | 8mg | 100% | |
| Vitamin A | 0.1mg | 25% | |
| Iron | 2.4mg | 99% | |
| Calcium | 13.5mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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