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Spaghetti with Chicken, Sausage, and Pepper Sauce Recipe

Spaghetti with Chicken, Sausage, and Pepper Sauce Recipe

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Spaghetti with Chicken, Sausage, and Pepper Sauce

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Ingredients

Count

Nutrition

1372

Calories

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Ingredients:

Serving

1 onion, sliced thin
1 garlic clove, minced
1 green bell pepper , cut into strips
1 tbsp olive oil
1/2 lb skinless boneless chicken breast , cut into 1/2-inch-wide strips
1/2 lb sweet or hot italian sausage links , cut crosswise into 1/2-inch-thick pieces
a 14-to-16 oz c n tom toes, chopped, including the juice
1/4 cup dry red wine
1/2 tsp dried oregano, crumbled
1/4 tsp dried basil, crumbled
1/4 tsp sugar
3/4 lb spaghetti
1/4 cup heavy cream

Directions:

In a large saucepan sauté the onion, the garlic, and the bell pepper in the oil over moderately high heat, stirring, until the vegetables begin to brown. Add the chicken, the sausage, the tomatoes with the juice, the wine, the orégano, the basil, and the sugar and boil the mixture gently, stirring occasionally, for 10 minutes. While the mixture is boiling, in a kettle of boiling salted water boil the spaghetti until it is al dente and drain it well. To the tomato mixture add the cream and salt and pepper to taste and simmer the sauce for 3 minutes, or until it is thickened slightly. Divide the spaghetti between 2 plates and spoon the sauce over it.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1372.26 Kcal (5745 kJ)
Calories from fat	490.75 Kcal
		% Daily Value*
Total Fat	54.53g	84%
Cholesterol	173.61mg	58%
Sodium	1248.61mg	52%
Potassium	1549.59mg	33%
Total Carbs	150.28g	50%
Sugars	16.95g	68%
Dietary Fiber	11.65g	47%
Protein	63.91g	128%
Vitamin C	258.7mg	431%
Vitamin A	1.5mg	49%
Iron	36.1mg	201%
Calcium	110.6mg	11%

Amount Per 100 g
Calories	170.23 Kcal (713 kJ)
Calories from fat	60.88 Kcal
		% Daily Value*
Total Fat	6.76g	84%
Cholesterol	21.54mg	58%
Sodium	154.89mg	52%
Potassium	192.22mg	33%
Total Carbs	18.64g	50%
Sugars	2.1g	68%
Dietary Fiber	1.44g	47%
Protein	7.93g	128%
Vitamin C	32.1mg	431%
Vitamin A	0.2mg	49%
Iron	4.5mg	201%
Calcium	13.7mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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