Spaghetti Warehouse Meatballs Recipe

Posted by
Rate It!
Spaghetti Warehouse Meatballs
Add your photo!
Ingredients
9
Count
Nutrition
245
Calories
Total time
65
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Mix ingredients thoroughly by hand or with kitchen aid with paddle attachment.
  2. Roll into balls, 2-3 ounces each.
  3. Bake at 250° until internal temperature is 165° (about 45 minutes).
  4. Another option is to pan fry in olive oil for a crispier, more browned exterior.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 245.02 Kcal (1026 kJ)
Calories from fat 172.27 Kcal
% Daily Value*
Total Fat 19.14g 29%
Cholesterol 66.67mg 22%
Sodium 562.79mg 23%
Potassium 233.84mg 5%
Total Carbs 2.81g 1%
Sugars 0.96g 4%
Dietary Fiber 0.54g 2%
Protein 15.5g 31%
Vitamin C 2.7mg 5%
Iron 1.2mg 7%
Calcium 185.7mg 19%
Amount Per 100 g
Calories 248.06 Kcal (1039 kJ)
Calories from fat 174.41 Kcal
% Daily Value*
Total Fat 19.38g 29%
Cholesterol 67.5mg 22%
Sodium 569.77mg 23%
Potassium 236.74mg 5%
Total Carbs 2.84g 1%
Sugars 0.97g 4%
Dietary Fiber 0.54g 2%
Protein 15.69g 31%
Vitamin C 2.7mg 5%
Iron 1.2mg 7%
Calcium 188mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top