Spaghetti Sauce with Turkey, Beef, Sausage Meatballs; Zucchini and Yellow Squash, Bell Peppers Recipe

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Spaghetti Sauce with Turkey, Beef, Sausage Meatballs; Zucchini and Yellow Squash, Bell Peppers
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Ingredients:

Directions:

  1. Combine beef, turkey and sausage. Season with garlic, pepper, salt, italian seasoning, or other herbs of your choice.
  2. Add about 1/4 cup of spaghetti sauce to meat mixture to wet it.
  3. Separate mixture into meatballs into size of choice.
  4. Bake in roasting pan or other pan in the oven for approximately 20-25 minutes, or until mostly done
  5. While meatballs are in oven, combine chopped vegetables and spaghetti sauce in pan. Simmer
  6. When meatballs are done, add to sauce.
  7. Simmer an additional 10 minutes.
  8. Enjoy
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1128.5 Kcal (4725 kJ)
Calories from fat 426.88 Kcal
% Daily Value*
Total Fat 47.43g 73%
Cholesterol 177.44mg 59%
Sodium 3299.89mg 137%
Potassium 1927.57mg 41%
Total Carbs 109.9g 37%
Sugars 72.89g 292%
Dietary Fiber 10.98g 44%
Protein 67.26g 135%
Vitamin C 235.5mg 393%
Iron 7.4mg 41%
Calcium 245.9mg 25%
Amount Per 100 g
Calories 81.23 Kcal (340 kJ)
Calories from fat 30.73 Kcal
% Daily Value*
Total Fat 3.41g 73%
Cholesterol 12.77mg 59%
Sodium 237.52mg 137%
Potassium 138.74mg 41%
Total Carbs 7.91g 37%
Sugars 5.25g 292%
Dietary Fiber 0.79g 44%
Protein 4.84g 135%
Vitamin C 17mg 393%
Iron 0.5mg 41%
Calcium 17.7mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.7
    Points
  • 29
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

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