Directions:
- Cook ground beef and drain.
- Add remaining ingredients and simmer for 1 to 2 hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 122.84 Kcal (514 kJ) | ||
| Calories from fat | 66.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.39g | 11% | |
|---|---|---|---|
| Cholesterol | 35.15mg | 12% | |
| Sodium | 131.68mg | 5% | |
| Potassium | 223.09mg | 5% | |
| Total Carbs | 3.27g | 1% | |
| Sugars | 1.59g | 6% | |
| Dietary Fiber | 0.32g | 1% | |
| Protein | 11.07g | 22% | |
| Vitamin C | 1.6mg | 3% | |
| Iron | 1.5mg | 8% | |
| Calcium | 13.5mg | 1% | |
| Amount Per 100 g | |||
| Calories | 176.31 Kcal (738 kJ) | ||
| Calories from fat | 95.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.6g | 11% | |
|---|---|---|---|
| Cholesterol | 50.44mg | 12% | |
| Sodium | 189mg | 5% | |
| Potassium | 320.19mg | 5% | |
| Total Carbs | 4.7g | 1% | |
| Sugars | 2.28g | 6% | |
| Dietary Fiber | 0.46g | 1% | |
| Protein | 15.88g | 22% | |
| Vitamin C | 2.3mg | 3% | |
| Iron | 2.1mg | 8% | |
| Calcium | 19.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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