Southwestern Turkey Meatloaf Recipe

Posted by
Rate It!
Southwestern Turkey Meatloaf
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Heat oven to 375.
  2. Tear bread into crumbs or use food processor.
  3. Combine onion, bell pepper, cilantro, and garlic.
  4. Stir in 1/2 cup chili sauce.
  5. Add the breadcrumbs and all remaining ingredients.
  6. Mix very well with your hands.
  7. Lightly spray a loaf pan. Press meat mixture into pan and flatten the top. Spread remaining chil sauce over the top (do not add more than recipe calls for - it overpowers everything else).
  8. Bake for 70-75 minutes.
  9. Allow meatloaf to stand for 20 minutes before serving.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 292.23 Kcal (1224 kJ)
Calories from fat 93.69 Kcal
% Daily Value*
Total Fat 10.41g 16%
Cholesterol 115.62mg 39%
Sodium 697.18mg 29%
Potassium 520.64mg 11%
Total Carbs 19.55g 7%
Sugars 5.26g 21%
Dietary Fiber 2.75g 11%
Protein 29.72g 59%
Vitamin C 22.1mg 37%
Vitamin A 0.4mg 13%
Iron 9.7mg 54%
Calcium 95.4mg 10%
Amount Per 100 g
Calories 130.8 Kcal (548 kJ)
Calories from fat 41.94 Kcal
% Daily Value*
Total Fat 4.66g 16%
Cholesterol 51.75mg 39%
Sodium 312.06mg 29%
Potassium 233.04mg 11%
Total Carbs 8.75g 7%
Sugars 2.35g 21%
Dietary Fiber 1.23g 11%
Protein 13.3g 59%
Vitamin C 9.9mg 37%
Vitamin A 0.2mg 13%
Iron 4.4mg 54%
Calcium 42.7mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top