Directions:
- Put shortening, sugar, eggs, and sour cream in bowl and then blend together.
- Add vanilla, baking soda, baking powder, and flour.
- Roll the dough out and then put your cookie cutter in the dough and have fun.
- Bake at 350°F for 8-10 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 281.18 Kcal (1177 kJ) | ||
| Calories from fat | 116.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.98g | 20% | |
|---|---|---|---|
| Cholesterol | 20.39mg | 7% | |
| Sodium | 745.14mg | 31% | |
| Potassium | 140.06mg | 3% | |
| Total Carbs | 36.92g | 12% | |
| Sugars | 5.91g | 24% | |
| Dietary Fiber | 3.32g | 13% | |
| Protein | 4.82g | 10% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 2mg | 11% | |
| Calcium | 128.9mg | 13% | |
| Amount Per 100 g | |||
| Calories | 373.48 Kcal (1564 kJ) | ||
| Calories from fat | 155.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.24g | 20% | |
|---|---|---|---|
| Cholesterol | 27.09mg | 7% | |
| Sodium | 989.76mg | 31% | |
| Potassium | 186.04mg | 3% | |
| Total Carbs | 49.04g | 12% | |
| Sugars | 7.85g | 24% | |
| Dietary Fiber | 4.41g | 13% | |
| Protein | 6.4g | 10% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 2.7mg | 11% | |
| Calcium | 171.2mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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