Autumn Apple Cake Recipe

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Ingredients:

Serving

1/4 cup shortening
1 cup sugar
1 egg
1 tsp vanilla extract
1 cup all-purpose flour
1/2 tsp baking soda
1/2 tsp baking powder
1/2 tsp salt
1/2 tsp ground cinnamon
1/2 tsp ground nutmeg
3 cups diced peeled tart apples
1/4 cup chopped nuts (optional)

Directions:

In a mixing bowl, cream shortening and sugar. Add egg and vanilla.
Combine the flour, baking soda, baking powder, salt, cinnamon and nutmeg; add to the creamed mixture.
Stir in apples and nuts if desired.
Spoon into a greased 8-in. square baking pan.
Bake at 350 for 45-50 minutes or until a toothpick inserted near the center comes out clean.
Serve warm. Yield: 8 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	484.32 Kcal (2028 kJ)
Calories from fat	210.07 Kcal
		% Daily Value*
Total Fat	23.34g	36%
Cholesterol	20.46mg	7%
Sodium	514.13mg	21%
Potassium	133.92mg	3%
Total Carbs	63.38g	21%
Sugars	30.06g	120%
Dietary Fiber	1.65g	7%
Protein	5.54g	11%
Vitamin C	0.9mg	2%
Iron	0.6mg	3%
Calcium	30.7mg	3%

Amount Per 100 g
Calories	352.81 Kcal (1477 kJ)
Calories from fat	153.03 Kcal
		% Daily Value*
Total Fat	17g	36%
Cholesterol	14.9mg	7%
Sodium	374.53mg	21%
Potassium	97.56mg	3%
Total Carbs	46.17g	21%
Sugars	21.9g	120%
Dietary Fiber	1.2g	7%
Protein	4.04g	11%
Vitamin C	0.7mg	2%
Iron	0.4mg	3%
Calcium	22.4mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

11.3

Points
13

PointsPlus

Good Points

saturated fat free,
low cholesterol

Bad Points

High in Sodium

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