Snickerdoodle, Non-Dairy & Gluten Free (Tastes Completely No Recipe
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Directions:
- Preheat oven to 375° for non-stick or 400° for any other.
- Bake for 10-14 minutes.
- Mix dry ingredients then add egg yolks & butter spread.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 292.58 Kcal (1225 kJ) | ||
| Calories from fat | 149.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.57g | 25% | |
|---|---|---|---|
| Cholesterol | 81.84mg | 27% | |
| Sodium | 107.06mg | 4% | |
| Potassium | 199.48mg | 4% | |
| Total Carbs | 33.2g | 11% | |
| Sugars | 13.24g | 53% | |
| Dietary Fiber | 1.6g | 6% | |
| Protein | 4.61g | 9% | |
| Iron | 1.1mg | 6% | |
| Calcium | 62.3mg | 6% | |
| Amount Per 100 g | |||
| Calories | 388.36 Kcal (1626 kJ) | ||
| Calories from fat | 197.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22g | 25% | |
|---|---|---|---|
| Cholesterol | 108.63mg | 27% | |
| Sodium | 142.11mg | 4% | |
| Potassium | 264.78mg | 4% | |
| Total Carbs | 44.07g | 11% | |
| Sugars | 17.58g | 53% | |
| Dietary Fiber | 2.12g | 6% | |
| Protein | 6.12g | 9% | |
| Iron | 1.4mg | 6% | |
| Calcium | 82.7mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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