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Chocolate Cake Squares With Nutty Caramel Sauce Recipe

Chocolate Cake Squares With Nutty Caramel Sauce Recipe

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Chocolate Cake Squares With Nutty Caramel Sauce

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Ingredients:

Serving

1 cup sugar
3/4 cup all-purpose flour
1/2 cup hershey's special dark cocoa or hershey's cocoa
1/2 tsp baking powder
1/2 tsp salt
3/4 cup vegetable oil
3 eggs
1/4 cup milk
1/2 tsp vanilla extract
1 bag (14 oz.) caramel candies
1/2 cup water
1 cup pecan pieces
sweetened whipped cream (optional)

Directions:

1. Heat oven to 350°F. Grease bottom only of 8-inch square baking pan.
2. Stir together sugar, flour, cocoa, baking powder and salt in medium bowl. Add oil, eggs, milk and vanilla; beat until smooth. Pour batter into prepared pan.
3. Bake 35 to 40 minutes or until wooden pick inserted in center comes out clean. Cool completely in pan on wire rack.
4. Remove wrappers from caramels. Combine caramels and water in small saucepan. Cook over low heat, stirring occasionally, until smooth and well blended. Stir in pecans; cool until thickened slightly. Cut cake into squares; serve with warm caramel nut sauce and sweetened whipped cream, if desired. 9 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	842.31 Kcal (3527 kJ)
Calories from fat	354.99 Kcal
		% Daily Value*
Total Fat	39.44g	61%
Cholesterol	54.92mg	18%
Sodium	161.87mg	7%
Potassium	188.9mg	4%
Total Carbs	28g	9%
Sugars	16.57g	66%
Dietary Fiber	2.68g	11%
Protein	5.94g	12%
Vitamin C	0.3mg	0%
Iron	1.2mg	7%
Calcium	54.9mg	5%

Amount Per 100 g
Calories	700.99 Kcal (2935 kJ)
Calories from fat	295.43 Kcal
		% Daily Value*
Total Fat	32.83g	61%
Cholesterol	45.7mg	18%
Sodium	134.71mg	7%
Potassium	157.21mg	4%
Total Carbs	23.31g	9%
Sugars	13.79g	66%
Dietary Fiber	2.23g	11%
Protein	4.94g	12%
Vitamin C	0.2mg	0%
Iron	1mg	7%
Calcium	45.7mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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