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Gluten Free No Bake Chocolate Balls Recipe

Gluten Free No Bake Chocolate Balls Recipe

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Ingredients:

Serving

1/2 cup butter
4 cups mini marshmallows
1/4 cup milk
2 cups chocolate chips
4 cups gluten-free crisp rice cereal (i used gluten free rice twice)
1 cup shredded coconut (you can use sweetened or unsweetened .)

Directions:

In a large saucepan, melt butter over low heat.Add marshmallows and milk.Heat until melted, stirring constantly.
Stir in chocolate chips, and heat until melted.
Remove from heat.
Cool until mixture thickens.
Blend in rice cereal.
WET HANDS and roll into 1-inch balls.
Then roll ball in shredded coconut.
Place balls on a wax paper lined cookie sheet and place in the fridge to harden.
(I made half the batch that way and then for the second half I added the remaining shredded coconut into the mixture and skipped rolling the balls in the shredded coconut - this way it looks like I made 2 different kinds of balls.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1083.68 Kcal (4537 kJ)
Calories from fat	579.59 Kcal
		% Daily Value*
Total Fat	64.4g	99%
Cholesterol	61.31mg	20%
Sodium	385.02mg	16%
Potassium	351.86mg	7%
Total Carbs	123.9g	41%
Sugars	43.42g	174%
Protein	7.54g	15%
Vitamin A	0.3mg	9%
Iron	2.4mg	13%
Calcium	79.5mg	8%

Amount Per 100 g
Calories	445.62 Kcal (1866 kJ)
Calories from fat	238.33 Kcal
		% Daily Value*
Total Fat	26.48g	99%
Cholesterol	25.21mg	20%
Sodium	158.32mg	16%
Potassium	144.69mg	7%
Total Carbs	50.95g	41%
Sugars	17.86g	174%
Protein	3.1g	15%
Vitamin A	0.1mg	9%
Iron	1mg	13%
Calcium	32.7mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

27

Points
31

PointsPlus

Good Points

saturated fat free

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