Snappy Gingers Recipe

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Snappy Gingers
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Ingredients
14
Count
Nutrition
178
Calories
Total time
16
Minutes
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Ingredients:

Directions:

  1. Preheat the oven to 350°F.
  2. Use an electric mixer to cream together the butter, sugar, and brown sugar until light and fluffy. Add the egg yolk and molasses and mix well.
  3. In a separate bowl, combine the flour, espresso, ginger, cinnamon, cloves, allspice, baking soda, and salt. Mix the dry ingredients into the butter mixture. (The dough will be quite soft.).
  4. Roll the dough into tight 1-inch round logs, wrap snugly in parchment paper or plastic wrap, and chill at least 1 hour until firm, or wrap tightly and freeze for up to six months.
  5. Unwrap the dough and slice into 1/4-inch rounds. (If frozen, let stand at room temperature 15 minutes before slicing.) Pour some sugar into a shallow dish. Press the top of each cookie into the sugar and then place cookies sugar side up on a parchment paper-lined sheet pan about 2 inches apart. Bake for 12 to 15 minutes. Do not over bake; the cookies will become snappy once they have cooled completely. Transfer them to a wire cooling rack to cool for 5 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 178.12 Kcal (746 kJ)
Calories from fat 96.74 Kcal
% Daily Value*
Total Fat 10.75g 17%
Cholesterol 40.89mg 14%
Sodium 109.99mg 5%
Potassium 92.59mg 2%
Total Carbs 19.35g 6%
Sugars 10.47g 42%
Dietary Fiber 0.45g 2%
Protein 1.79g 4%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 4%
Iron 0.6mg 3%
Calcium 23.2mg 2%
Amount Per 100 g
Calories 435.3 Kcal (1823 kJ)
Calories from fat 236.41 Kcal
% Daily Value*
Total Fat 26.27g 17%
Cholesterol 99.93mg 14%
Sodium 268.78mg 5%
Potassium 226.27mg 2%
Total Carbs 47.29g 6%
Sugars 25.57g 42%
Dietary Fiber 1.1g 2%
Protein 4.37g 4%
Vitamin C 0.1mg 0%
Vitamin A 0.3mg 4%
Iron 1.5mg 3%
Calcium 56.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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