Directions:
- 1.In a medium bowl, cream together butter, white sugar, and brown sugar. Beat in eggs one at a time, then stir in vanilla. Combine flour, baking soda, salt, and cinnamon; stir into the creamed mixture. Mix in oats. Cover, and chill dough for at least one hour.
- 2.Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheets. Roll the dough into walnut sized balls, and place 2 inches apart on cookie sheets. Flatten each cookie with a large fork dipped in sugar.
- 3.Bake for 8 to 10 minutes in preheated oven. Allow cookies to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely..
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2470.53 Kcal (10344 kJ) | ||
| Calories from fat | 1148.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 127.58g | 196% | |
|---|---|---|---|
| Cholesterol | 407.71mg | 136% | |
| Sodium | 1916.62mg | 80% | |
| Potassium | 829.19mg | 18% | |
| Total Carbs | 311.65g | 104% | |
| Sugars | 167.17g | 669% | |
| Dietary Fiber | 13.16g | 53% | |
| Protein | 34.69g | 69% | |
| Vitamin C | 0.4mg | 1% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 8.9mg | 50% | |
| Calcium | 220.1mg | 22% | |
| Amount Per 100 g | |||
| Calories | 291.73 Kcal (1221 kJ) | ||
| Calories from fat | 135.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.06g | 196% | |
|---|---|---|---|
| Cholesterol | 48.14mg | 136% | |
| Sodium | 226.32mg | 80% | |
| Potassium | 97.91mg | 18% | |
| Total Carbs | 36.8g | 104% | |
| Sugars | 19.74g | 669% | |
| Dietary Fiber | 1.55g | 53% | |
| Protein | 4.1g | 69% | |
| Vitamin C | 0.1mg | 1% | |
| Vitamin A | 0.1mg | 38% | |
| Iron | 1.1mg | 50% | |
| Calcium | 26mg | 22% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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