Directions:
- Process barbecue sauce, chipotle chile peppers, brown sugar, and chili powder in blender until smooth. Pour into a saucepan, and bring to a boil over medium-high heat. Reduce heat, and simmer 30 minutes.
- Note: For testing purposes only, we used Stubb's Original Bar-B-Q Sauce.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 178.15 Kcal (746 kJ) | ||
| Calories from fat | 8.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.95g | 1% | |
|---|---|---|---|
| Sodium | 631.97mg | 26% | |
| Potassium | 209.75mg | 4% | |
| Total Carbs | 43.43g | 14% | |
| Sugars | 37.54g | 150% | |
| Dietary Fiber | 1.51g | 6% | |
| Protein | 0.92g | 2% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 1.2mg | 7% | |
| Calcium | 43.6mg | 4% | |
| Amount Per 100 g | |||
| Calories | 226.61 Kcal (949 kJ) | ||
| Calories from fat | 10.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.2g | 1% | |
|---|---|---|---|
| Sodium | 803.9mg | 26% | |
| Potassium | 266.81mg | 4% | |
| Total Carbs | 55.24g | 14% | |
| Sugars | 47.75g | 150% | |
| Dietary Fiber | 1.92g | 6% | |
| Protein | 1.17g | 2% | |
| Vitamin C | 0.8mg | 1% | |
| Iron | 1.5mg | 7% | |
| Calcium | 55.4mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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