Smokehouse Mesquite Lasanga Recipe

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Smokehouse Mesquite Lasanga
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Ingredients
8
Count
Nutrition
231
Calories
Total time
55
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 375.
  2. Cook lasanga noodles according to package directions.
  3. Mix steak rub and ricotta.
  4. Mix all other cheeses.
  5. Drizzle some sauce over bottom of baking pan.
  6. Add a layer of noodles, then layer with ricotta, then beef and all the other cheeses and sauce.
  7. Keep layering until full.
  8. Cover with foil and bake for thirty minutes.
  9. Remove foil and bake for ten more minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 231.33 Kcal (969 kJ)
Calories from fat 105.4 Kcal
% Daily Value*
Total Fat 11.71g 18%
Cholesterol 46.06mg 15%
Sodium 569.16mg 24%
Potassium 101.38mg 2%
Total Carbs 19.47g 6%
Sugars 6.38g 26%
Dietary Fiber 0.56g 2%
Protein 12.07g 24%
Vitamin C 0.8mg 1%
Iron 0.8mg 4%
Calcium 222.6mg 22%
Amount Per 100 g
Calories 263.57 Kcal (1104 kJ)
Calories from fat 120.09 Kcal
% Daily Value*
Total Fat 13.34g 18%
Cholesterol 52.48mg 15%
Sodium 648.47mg 24%
Potassium 115.51mg 2%
Total Carbs 22.18g 6%
Sugars 7.27g 26%
Dietary Fiber 0.64g 2%
Protein 13.75g 24%
Vitamin C 0.9mg 1%
Iron 0.9mg 4%
Calcium 253.6mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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