Directions:
- In a small bowl, combine the first four ingredients. Combine the mayonnaise, lemon juice, mustard and sugar; pour over cabbage mixture and toss to coat.
- Spoon cabbage mixture down the center of each tortilla. Top with turkey and tomato; roll up. Yield: 4 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 100.61 Kcal (421 kJ) | ||
| Calories from fat | 24.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.73g | 4% | |
|---|---|---|---|
| Cholesterol | 39.06mg | 13% | |
| Sodium | 727.12mg | 30% | |
| Potassium | 332.46mg | 7% | |
| Total Carbs | 8.17g | 3% | |
| Sugars | 3.83g | 15% | |
| Dietary Fiber | 1.68g | 7% | |
| Protein | 12.08g | 24% | |
| Vitamin C | 17.3mg | 29% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.7mg | 4% | |
| Calcium | 24.1mg | 2% | |
| Amount Per 100 g | |||
| Calories | 72.04 Kcal (302 kJ) | ||
| Calories from fat | 17.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.95g | 4% | |
|---|---|---|---|
| Cholesterol | 27.97mg | 13% | |
| Sodium | 520.65mg | 30% | |
| Potassium | 238.05mg | 7% | |
| Total Carbs | 5.85g | 3% | |
| Sugars | 2.74g | 15% | |
| Dietary Fiber | 1.2g | 7% | |
| Protein | 8.65g | 24% | |
| Vitamin C | 12.4mg | 29% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.5mg | 4% | |
| Calcium | 17.3mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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