Directions:
- Combine all ingredients in a food processor. Pulse until mixed.
- Store in the refrigerator for up to 3 days.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1352.29 Kcal (5662 kJ) | ||
| Calories from fat | 388.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 43.15g | 66% | |
|---|---|---|---|
| Cholesterol | 150.82mg | 50% | |
| Sodium | 1258.3mg | 52% | |
| Potassium | 374.6mg | 8% | |
| Total Carbs | 5.22g | 2% | |
| Sugars | 3.73g | 15% | |
| Dietary Fiber | 0.16g | 1% | |
| Protein | 27.33g | 55% | |
| Vitamin C | 4.1mg | 7% | |
| Iron | 1.2mg | 7% | |
| Calcium | 127.6mg | 13% | |
| Amount Per 100 g | |||
| Calories | 223.07 Kcal (934 kJ) | ||
| Calories from fat | 64.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.12g | 66% | |
|---|---|---|---|
| Cholesterol | 24.88mg | 50% | |
| Sodium | 207.56mg | 52% | |
| Potassium | 61.79mg | 8% | |
| Total Carbs | 0.86g | 2% | |
| Sugars | 0.61g | 15% | |
| Dietary Fiber | 0.03g | 1% | |
| Protein | 4.51g | 55% | |
| Vitamin C | 0.7mg | 7% | |
| Iron | 0.2mg | 7% | |
| Calcium | 21mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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