Smoked Ham Soup with White Beans Recipe

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Smoked Ham Soup with White Beans
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Ingredients:

Directions:

  1. Sort and wash beans; place in a large Dutch oven. Cover with water to 2 inches above beans; bring to a boil. Cook 2 minutes. Remove from heat; cover and let stand 1 hour. Drain.
  2. Heat oil in pan over medium heat. Add onion; cook until tender, stirring occasionally. Add garlic, and cook for 1 minute, stirring frequently. Add drained beans, broth, and remaining ingredients; bring to a boil. Cover, reduce heat, and simmer 2 1/2 hours or until beans are tender. Discard bay leaves.
  3. Remove ham hocks with a slotted spoon, and cool slightly. Remove meat from bones; discard fat, gristle, and bones. Shred meat with 2 forks.
  4. Place 1 cup of bean mixture in a blender; process until smooth. Return pureed bean mixture to pan; stir until blended. Stir in meat.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 360.13 Kcal (1508 kJ)
Calories from fat 155.55 Kcal
% Daily Value*
Total Fat 17.28g 27%
Cholesterol 60.09mg 20%
Sodium 610mg 25%
Potassium 595.18mg 13%
Total Carbs 9.46g 3%
Sugars 5.04g 20%
Dietary Fiber 1.42g 6%
Protein 40.47g 81%
Vitamin C 5mg 8%
Iron 5.7mg 32%
Calcium 212.5mg 21%
Amount Per 100 g
Calories 80.27 Kcal (336 kJ)
Calories from fat 34.67 Kcal
% Daily Value*
Total Fat 3.85g 27%
Cholesterol 13.39mg 20%
Sodium 135.97mg 25%
Potassium 132.67mg 13%
Total Carbs 2.11g 3%
Sugars 1.12g 20%
Dietary Fiber 0.32g 6%
Protein 9.02g 81%
Vitamin C 1.1mg 8%
Iron 1.3mg 32%
Calcium 47.4mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.4
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium

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