Directions:
- Combine soy suace, marmalad, ketchup and garlic.mix well.
- Brush over ribs.
- Arrange in slow cooker; pour remaining sauce over ribs.
- Cover and heat on low setting for 10-12 hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 318.31 Kcal (1333 kJ) | ||
| Calories from fat | 112.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.5g | 19% | |
|---|---|---|---|
| Cholesterol | 146.82mg | 49% | |
| Sodium | 652.01mg | 27% | |
| Potassium | 694.88mg | 15% | |
| Total Carbs | 8.3g | 3% | |
| Sugars | 6.26g | 25% | |
| Dietary Fiber | 0.27g | 1% | |
| Protein | 42.79g | 86% | |
| Vitamin C | 1mg | 2% | |
| Iron | 2.2mg | 12% | |
| Calcium | 48.7mg | 5% | |
| Amount Per 100 g | |||
| Calories | 144.94 Kcal (607 kJ) | ||
| Calories from fat | 51.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.69g | 19% | |
|---|---|---|---|
| Cholesterol | 66.85mg | 49% | |
| Sodium | 296.88mg | 27% | |
| Potassium | 316.4mg | 15% | |
| Total Carbs | 3.78g | 3% | |
| Sugars | 2.85g | 25% | |
| Dietary Fiber | 0.12g | 1% | |
| Protein | 19.48g | 86% | |
| Vitamin C | 0.5mg | 2% | |
| Iron | 1mg | 12% | |
| Calcium | 22.2mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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