Directions:
- In a bowl, combine the soy sauce, marmalade, ketchup and garlic. Pour half into a slow cooker. Top with ribs; drizzle with remaining sauce. Cover and cook on low for 6 hours or until tender. Thicken cooking juices if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 497.51 Kcal (2083 kJ) | ||
| Calories from fat | 230.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.59g | 39% | |
|---|---|---|---|
| Cholesterol | 176.58mg | 59% | |
| Sodium | 709.8mg | 30% | |
| Potassium | 761.06mg | 16% | |
| Total Carbs | 12.61g | 4% | |
| Sugars | 8.33g | 33% | |
| Dietary Fiber | 0.46g | 2% | |
| Protein | 56.92g | 114% | |
| Vitamin C | 2.2mg | 4% | |
| Iron | 2.2mg | 12% | |
| Calcium | 131.4mg | 13% | |
| Amount Per 100 g | |||
| Calories | 219.27 Kcal (918 kJ) | ||
| Calories from fat | 101.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.28g | 39% | |
|---|---|---|---|
| Cholesterol | 77.82mg | 59% | |
| Sodium | 312.83mg | 30% | |
| Potassium | 335.42mg | 16% | |
| Total Carbs | 5.56g | 4% | |
| Sugars | 3.67g | 33% | |
| Dietary Fiber | 0.2g | 2% | |
| Protein | 25.09g | 114% | |
| Vitamin C | 1mg | 4% | |
| Iron | 1mg | 12% | |
| Calcium | 57.9mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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