Directions:
- Mix flour, basil, thyme, sage, and black pepper in a large resealable bag; add chicken, seal bag, and shake until chicken is evenly coated.
- Heat olive oil in a large skillet over medium heat; cook and stir onion and bell pepper until slightly tender, 5 to 10 minutes. Add chorizo sausage and garlic; cook and stir until sausage is cooked, about 5 minutes. Transfer mixture to a slow cooker and top with mushrooms.
- Cook and stir coated chicken (including all the flour) in the same skillet, adding more oil if needed, until chicken is browned, 5 to 10 minutes. Transfer chicken to the slow cooker.
- Pour chicken stock into the same skillet, and bring to a boil while scraping the browned bits of food off of the bottom of the skillet with a wooden spoon. Pour all the liquid and brown bits into slow cooker.
- Mix cream of mushroom soup, cream of celery soup, sour cream, Cajun seasoning, and cayenne pepper in a bowl; spoon into slow cooker.
- Cook on High for 2 hours; reduce setting to Low and cook for 4 more hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 242.25 Kcal (1014 kJ) | ||
| Calories from fat | 134.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.89g | 23% | |
|---|---|---|---|
| Cholesterol | 18.16mg | 6% | |
| Sodium | 275.39mg | 11% | |
| Potassium | 299.98mg | 6% | |
| Total Carbs | 20.97g | 7% | |
| Sugars | 2.87g | 11% | |
| Dietary Fiber | 2.93g | 12% | |
| Protein | 6.65g | 13% | |
| Vitamin C | 23.9mg | 40% | |
| Vitamin A | 0.5mg | 17% | |
| Iron | 9mg | 50% | |
| Calcium | 82.9mg | 8% | |
| Amount Per 100 g | |||
| Calories | 128.76 Kcal (539 kJ) | ||
| Calories from fat | 71.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.92g | 23% | |
|---|---|---|---|
| Cholesterol | 9.65mg | 6% | |
| Sodium | 146.38mg | 11% | |
| Potassium | 159.44mg | 6% | |
| Total Carbs | 11.15g | 7% | |
| Sugars | 1.52g | 11% | |
| Dietary Fiber | 1.56g | 12% | |
| Protein | 3.54g | 13% | |
| Vitamin C | 12.7mg | 40% | |
| Vitamin A | 0.3mg | 17% | |
| Iron | 4.8mg | 50% | |
| Calcium | 44.1mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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