Sloppy Pineapple Cake Recipe

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Sloppy Pineapple Cake
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Ingredients
13
Count
Nutrition
508
Calories
Total time
40
Minutes
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Ingredients:

  • 2 cup flour
  • 2 cup sugar
  • 1 can crushed pineapple (15 to 20 oz.)
  • 2 eggs
  • 1 dash of salt
  • 3/4 cup chopped pecans (optional)
  • 1 cup sugar
  • 1 tsp vanilla
  • 1 stick butter

Directions:

  1. Preheat oven to 350 degrees
  2. Lightly spray 9x13 baking pan with oil.
  3. Cake:
  4. Mix all ingredients in large bowl and pour into pan.
  5. Bake for 35 to 45 minutes (until top is a golden brown
  6. And fork comes out clean)
  7. Poke holes in cake ( I used a wooden kabob skewer)
  8. Icing:
  9. Mix all ingredients in a medium saucepan. Bring to a boil over medium high heat and boil for 5 minutes ONLY!
  10. Pour hot icing evenly over warm cake
  11. Cool before eating
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 507.89 Kcal (2126 kJ)
Calories from fat 231.21 Kcal
% Daily Value*
Total Fat 25.69g 40%
Cholesterol 52.09mg 17%
Sodium 703.21mg 29%
Potassium 231.41mg 5%
Total Carbs 66.17g 22%
Sugars 36.65g 147%
Dietary Fiber 4.56g 18%
Protein 7.26g 15%
Vitamin C 4.7mg 8%
Vitamin A 0.1mg 3%
Iron 2.2mg 12%
Calcium 139.8mg 14%
Amount Per 100 g
Calories 308.3 Kcal (1291 kJ)
Calories from fat 140.35 Kcal
% Daily Value*
Total Fat 15.59g 40%
Cholesterol 31.62mg 17%
Sodium 426.86mg 29%
Potassium 140.47mg 5%
Total Carbs 40.17g 22%
Sugars 22.25g 147%
Dietary Fiber 2.77g 18%
Protein 4.4g 15%
Vitamin C 2.9mg 8%
Vitamin A 0.1mg 3%
Iron 1.3mg 12%
Calcium 84.8mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.5
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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