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Sleepover Bow-Tie Pasta Salad Recipe

Sleepover Bow-Tie Pasta Salad Recipe

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Ingredients:

Serving

1 lb farfalle pasta , cooked according to directions and rinsed with cold water ( bow-tie)
2 cups cherry tomatoes, cut in half or quarters
2 cups cubed mozzarella cheese
1/2 cup sliced salami
2 (6 1/2 oz) jars marinated artichoke hearts, drained and cut into small pieces (katherine reserved 1 tbsp marinade)
1/4 cup chopped fresh basil
1/4 cup olive oil ( minus 1 tbsp)
3 tbsp red wine vinegar
1 pinch salt
1 pinch pepper

Directions:

In large mixing bowl, combine tomatoes, mozzarella, salami, artichoke hearts, basil, 1 tablespoon marinade, olive oil, and vinegar.
Add pasta to mixing bowl and gently mix ingredients together.
Add salt and pepper.
Serve immediately or chill.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	173.99 Kcal (728 kJ)
Calories from fat	82.18 Kcal
		% Daily Value*
Total Fat	9.13g	14%
Cholesterol	14.6mg	5%
Sodium	295.15mg	12%
Potassium	161.57mg	3%
Total Carbs	11.57g	4%
Sugars	1.18g	5%
Dietary Fiber	1.05g	4%
Protein	11.68g	23%
Vitamin C	4.9mg	8%
Iron	38.4mg	213%
Calcium	225.4mg	23%

Amount Per 100 g
Calories	138.12 Kcal (578 kJ)
Calories from fat	65.24 Kcal
		% Daily Value*
Total Fat	7.25g	14%
Cholesterol	11.59mg	5%
Sodium	234.31mg	12%
Potassium	128.27mg	3%
Total Carbs	9.18g	4%
Sugars	0.93g	5%
Dietary Fiber	0.83g	4%
Protein	9.28g	23%
Vitamin C	3.9mg	8%
Iron	30.4mg	213%
Calcium	178.9mg	23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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