Skirt Steak With Chimichurri Sauce Recipe

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Ingredients:

Serving

Directions:

Combine all marinade ingredients in large shallow bowl.
Place meat in marinade for at least 15 minutes up to 3 hours.
Prepare sauce by combining all ingredients in a medium bowl.
Heat an oiled, well-seasoned grill over high heat until hot.
Grill steak, turning occasionally, for about 2 minutes per side for thin pieces or 4 to 6 minutes per side for thicker pieces (medium-rare).
Portion onto 4 dinner plates.
Drizzle with the chimichurri sauce.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1336.76 Kcal (5597 kJ)
Calories from fat	1140.7 Kcal
		% Daily Value*
Total Fat	126.74g	195%
Cholesterol	147.39mg	49%
Sodium	192.88mg	8%
Potassium	743.53mg	16%
Total Carbs	11.46g	4%
Sugars	1.94g	8%
Dietary Fiber	2.34g	9%
Protein	47.58g	95%
Vitamin C	19mg	32%
Iron	6.3mg	35%
Calcium	66.1mg	7%

Amount Per 100 g
Calories	294.84 Kcal (1234 kJ)
Calories from fat	251.59 Kcal
		% Daily Value*
Total Fat	27.95g	195%
Cholesterol	32.51mg	49%
Sodium	42.54mg	8%
Potassium	163.99mg	16%
Total Carbs	2.53g	4%
Sugars	0.43g	8%
Dietary Fiber	0.52g	9%
Protein	10.49g	95%
Vitamin C	4.2mg	32%
Iron	1.4mg	35%
Calcium	14.6mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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