Skillet Slaw for Two Recipe

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Skillet Slaw for Two
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Ingredients
10
Count
Nutrition
162
Calories
Total time
10
Minutes
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Ingredients:

  • 1 slice bacon
  • 2 tbsp finely chopped onions
  • 1 tbsp vinegar
  • 1 tbsp water
  • 1/2 tsp sugar
  • 1/4 tsp salt
  • 1 dash pepper
  • 1/4 cup sour cream

Directions:

  1. Fry bacon till crisp; drain and reserve drippings.
  2. Add onion to drippings and cook 2 minutes.
  3. Stir in vinegar, water, sugar, salt, and pepper.
  4. Bring just to boiling.
  5. Add cabbage and apple; toss to coat.
  6. Cover and cook over medium heat 5 minutes or until cabbage wilts.
  7. Stir in sour cream and sprinkle with crumbled bacon.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 162.19 Kcal (679 kJ)
Calories from fat 78.88 Kcal
% Daily Value*
Total Fat 8.76g 13%
Cholesterol 19.3mg 6%
Sodium 417.84mg 17%
Potassium 302.87mg 6%
Total Carbs 18.34g 6%
Sugars 10.56g 42%
Dietary Fiber 3.8g 15%
Protein 3.78g 8%
Vitamin C 30.6mg 51%
Calcium 77.6mg 8%
Amount Per 100 g
Calories 75.96 Kcal (318 kJ)
Calories from fat 36.94 Kcal
% Daily Value*
Total Fat 4.1g 13%
Cholesterol 9.04mg 6%
Sodium 195.69mg 17%
Potassium 141.84mg 6%
Total Carbs 8.59g 6%
Sugars 4.95g 42%
Dietary Fiber 1.78g 15%
Protein 1.77g 8%
Vitamin C 14.3mg 51%
Calcium 36.3mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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