Six-Layer Frozen Sweetie Pie Recipe

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Six-Layer Frozen Sweetie Pie
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Ingredients:

Directions:

  1. Mix peanut butter and honey. Stir mixture into softened ice cream.
  2. Spoon half of ice cream mixture into pie crust. Sprinkle with half of chopped cashews. Drizzle 4 oz. fudge sauce over cashews.
  3. Spoon remaining ice cream mixture into pie crust. Sprinkle with remaining cashews. Drizzle 2 oz. fudge sauce over cashews.
  4. Freeze until firm (about 6 hours). Garnish with whipped topping and additional fudge if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 660.14 Kcal (2764 kJ)
Calories from fat 329.65 Kcal
% Daily Value*
Total Fat 36.63g 56%
Cholesterol 52.26mg 17%
Sodium 377.2mg 16%
Potassium 546.69mg 12%
Total Carbs 74.69g 25%
Sugars 52.31g 209%
Dietary Fiber 3.75g 15%
Protein 13.34g 27%
Vitamin C 1.4mg 2%
Iron 2.1mg 12%
Calcium 180.6mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.5
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sugar

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