Directions:
- In small bowl, combine crumbs, sugar and margarine; press onto bottom and sides of 9 pie plate. Set aside. In large bowl, with electric mixer on medium speed, blend ice cream and orange juice concentrate; spread in prepared crust. Freeze until firm, about 4 hours. Before serving, garnish with Cool Whip and orange slices.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3350.99 Kcal (14030 kJ) | ||
| Calories from fat | 1538.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 170.91g | 263% | |
|---|---|---|---|
| Cholesterol | 91.6mg | 31% | |
| Sodium | 2719.97mg | 113% | |
| Potassium | 1384.18mg | 29% | |
| Total Carbs | 421.43g | 140% | |
| Sugars | 159.12g | 636% | |
| Dietary Fiber | 15.46g | 62% | |
| Protein | 36.04g | 72% | |
| Vitamin C | 110.3mg | 184% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 16.5mg | 92% | |
| Calcium | 436.8mg | 44% | |
| Amount Per 100 g | |||
| Calories | 370.87 Kcal (1553 kJ) | ||
| Calories from fat | 170.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.92g | 263% | |
|---|---|---|---|
| Cholesterol | 10.14mg | 31% | |
| Sodium | 301.03mg | 113% | |
| Potassium | 153.19mg | 29% | |
| Total Carbs | 46.64g | 140% | |
| Sugars | 17.61g | 636% | |
| Dietary Fiber | 1.71g | 62% | |
| Protein | 3.99g | 72% | |
| Vitamin C | 12.2mg | 184% | |
| Iron | 1.8mg | 92% | |
| Calcium | 48.3mg | 44% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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