Simple Pasta With Butter Sauce Recipe

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Simple Pasta With Butter Sauce
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Ingredients
10
Count
Nutrition
821
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. First, to the pasta water, add 3 pinches of salt, 1 clove pressed garlic, 2 tsp of dried oregano, veggies.
  2. Bring to a full boil, then reduce heat to simmer for 15 minutes.
  3. Then bring it back to a full boil, and add the pasta.
  4. It works.
  5. Meantime, in a saucepan, add butter, parmesan cheese, 1 tsp dried oregano, 1 clove pressed garlic, 1/2 tsp black pepper, pinch of cayenne pepper, 1/2 tsp olive oil.
  6. Melt on simmer, and stir well.
  7. Drain the pasta, place in a service bowl, add the sauce, a generous sprinkling of parmesan cheese, and toss.
  8. Serve.
  9. Enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 820.54 Kcal (3435 kJ)
Calories from fat 649.54 Kcal
% Daily Value*
Total Fat 72.17g 111%
Cholesterol 221.17mg 74%
Sodium 57.74mg 2%
Potassium 215.17mg 5%
Total Carbs 38.53g 13%
Sugars 0.12g 0%
Dietary Fiber 3.25g 13%
Protein 9g 18%
Vitamin C 7mg 12%
Vitamin A 0.9mg 28%
Iron 2.4mg 13%
Calcium 83.4mg 8%
Amount Per 100 g
Calories 309.86 Kcal (1297 kJ)
Calories from fat 245.29 Kcal
% Daily Value*
Total Fat 27.25g 111%
Cholesterol 83.52mg 74%
Sodium 21.8mg 2%
Potassium 81.25mg 5%
Total Carbs 14.55g 13%
Sugars 0.04g 0%
Dietary Fiber 1.23g 13%
Protein 3.4g 18%
Vitamin C 2.6mg 12%
Vitamin A 0.3mg 28%
Iron 0.9mg 13%
Calcium 31.5mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.8
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • sugar free

Bad Points

  • High in Total Fat

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