Directions:
- Combine all ingredients, except sesame seeds, and let marinate minimum 30 minutes.
- Quickly cook steak over high heat, using oil (peanut, safflower, etc.).
- Sprinkle sesame seeds over dish.
- Serve with rice.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 338.85 Kcal (1419 kJ) | ||
| Calories from fat | 199.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.13g | 34% | |
|---|---|---|---|
| Cholesterol | 77.1mg | 26% | |
| Sodium | 946.19mg | 39% | |
| Potassium | 429.3mg | 9% | |
| Total Carbs | 7.59g | 3% | |
| Sugars | 5.37g | 21% | |
| Dietary Fiber | 0.91g | 4% | |
| Protein | 26.2g | 52% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 3mg | 17% | |
| Calcium | 61.5mg | 6% | |
| Amount Per 100 g | |||
| Calories | 220.02 Kcal (921 kJ) | ||
| Calories from fat | 129.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.37g | 34% | |
|---|---|---|---|
| Cholesterol | 50.06mg | 26% | |
| Sodium | 614.37mg | 39% | |
| Potassium | 278.75mg | 9% | |
| Total Carbs | 4.93g | 3% | |
| Sugars | 3.49g | 21% | |
| Dietary Fiber | 0.59g | 4% | |
| Protein | 17.01g | 52% | |
| Vitamin C | 0.2mg | 1% | |
| Iron | 2mg | 17% | |
| Calcium | 39.9mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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