Best Pork And/Or Shrimp Egg Rolls Recipe

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Ingredients:

Serving

2 tbsp peanut oil
1 tsp ground chinese ginger
3/4 cup green onion, diced
1 celery rib, minced
4 cups napa cabbage, shredded and chopped
1/2 cup bean sprouts
1/2 cup diced pork, cooked
1/2 cup diced shrimp
1/2 cup chicken stock
1/2 tsp sugar
1 tsp cornstarch , dissolved in
1 tbsp water
1 tbsp sesame oil
1 dash salt , to taste
1 dash black pepper , to taste
1 cup boiling water
2 tbsp cornstarch , dissolved in
3 tbsp water
12 egg roll wraps
vegetable oil , for deep frying

Directions:

In a wok set over moderately high heat, add the ground ginger, onion, and celery and stir-fry for 1 minute. Add the cabbage and bean sprouts and stir fry 2-3 minutes more, or until vegetables are slightly softened. Add the pork and/or shrimp and stir-fry 1 minute more.
Add the chicken stock and sugar, bring the mixture to a boil and stir in the cornstarch mixture. Simmer until lightly thickened. Stir in sesame oil, salt and pepper to taste.
Have 1 cup water at a boil. Remove from heat and whisk in cornstarch mixture.
Have 12 egg roll wrappers ready under a dampened towel. Place a portion of the filing in a line diagonally across one corner of wrapper, brush with some of cornstarch paste and fold in the ends. Roll tightly to make a sealed cylinder. Repeat with remaining wrappers.
Heat oil to 350 degrees F. Fry egg rolls, in small batches, turning often, for about 4 minutes, or until golden brown. Transfer to paper towels to drain.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	108.09 Kcal (453 kJ)
Calories from fat	67.61 Kcal
		% Daily Value*
Total Fat	7.51g	12%
Cholesterol	15.28mg	5%
Sodium	156.94mg	7%
Potassium	114.11mg	2%
Total Carbs	6.13g	2%
Sugars	0.81g	3%
Dietary Fiber	0.4g	2%
Protein	4.25g	8%
Vitamin C	2.5mg	4%
Iron	0.7mg	4%
Calcium	23.4mg	2%

Amount Per 100 g
Calories	98.11 Kcal (411 kJ)
Calories from fat	61.36 Kcal
		% Daily Value*
Total Fat	6.82g	12%
Cholesterol	13.87mg	5%
Sodium	142.45mg	7%
Potassium	103.58mg	2%
Total Carbs	5.56g	2%
Sugars	0.73g	3%
Dietary Fiber	0.36g	2%
Protein	3.85g	8%
Vitamin C	2.3mg	4%
Iron	0.6mg	4%
Calcium	21.3mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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