Simple and Savory Mexican Pie Recipe

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Simple and Savory Mexican Pie
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Ingredients
7
Count
Nutrition
399
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Brown ground beef in skillet.
  2. Add salsa and salt to beef and mix well.
  3. Place one tortilla in bottom of lightly greased 10 pie pan.
  4. Spoon beef and salsa mixture on top of tortilla.
  5. Sprinkle 3/4 cup of cheese on top of beef.
  6. Place next tortilla on top of cheese.
  7. Spread beans evenly on tortilla.
  8. Spread sour cream over beans and top with 3/4 cup of cheese.
  9. Lay third tortilla on top.
  10. Cover with foil and bake at 350* for 25 minutes.
  11. Remove foil and top with remaining 1/2 cup of cheese.
  12. Return to oven for 5 minutes or until cheese is melted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 398.56 Kcal (1669 kJ)
Calories from fat 234.33 Kcal
% Daily Value*
Total Fat 26.04g 40%
Cholesterol 95.75mg 32%
Sodium 701.74mg 29%
Potassium 476.38mg 10%
Total Carbs 15.7g 5%
Sugars 1.93g 8%
Dietary Fiber 1.47g 6%
Protein 27.29g 55%
Vitamin C 1.1mg 2%
Iron 2.5mg 14%
Calcium 328.4mg 33%
Amount Per 100 g
Calories 189.99 Kcal (795 kJ)
Calories from fat 111.7 Kcal
% Daily Value*
Total Fat 12.41g 40%
Cholesterol 45.64mg 32%
Sodium 334.52mg 29%
Potassium 227.09mg 10%
Total Carbs 7.48g 5%
Sugars 0.92g 8%
Dietary Fiber 0.7g 6%
Protein 13.01g 55%
Vitamin C 0.5mg 2%
Iron 1.2mg 14%
Calcium 156.5mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.8
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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