Savory Feta Pies Recipe

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Savory Feta Pies
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Ingredients:

Directions:

  1. Heat oil in a large skillet over medium high heat. Saute onion until soft, about 2 minutes. Add beef and brown slightly; drain excess fat. Stir in tomato, garlic powder, coriander, oregano, cayenne pepper, salt and pepper and cook until meat is evenly browned, 10 to 15 minutes. Remove from heat and set aside.
  2. Preheat oven to 400 degrees F (200 degrees C).
  3. Remove one pie crust from pan and roll out on a lightly floured surface. Cut pastry into four 6 inch circles; place circles on lined cookie sheet and lightly brush with egg beat. Place 1/4 cup of feta cheese onto each circle and top with some beef mixture, leaving enough room to seal dough 'pockets'.
  4. Remove second pie crust from pan and roll out on lightly floured surface. Cut pastry into four 6 inch circles, as with first pie crust. Brush one side of each circle with egg beat and place, egg-side-down, on top of prepared pie circles. Pinch crusts together to seal around the edges. Use dough scraps to fill any holes or tears in the pie 'pockets'. Brush tops with egg beat and make a small slit in the top of each pie (to allow steam to escape).
  5. Bake in the preheated oven for 15 to 25 minutes, or until cooked through and golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 770.81 Kcal (3227 kJ)
Calories from fat 434.29 Kcal
% Daily Value*
Total Fat 48.25g 74%
Cholesterol 144.59mg 48%
Sodium 979.04mg 41%
Potassium 585.42mg 12%
Total Carbs 45.68g 15%
Sugars 2.92g 12%
Dietary Fiber 3.7g 15%
Protein 36.9g 74%
Vitamin C 4.9mg 8%
Iron 6mg 33%
Calcium 222mg 22%
Amount Per 100 g
Calories 253.69 Kcal (1062 kJ)
Calories from fat 142.93 Kcal
% Daily Value*
Total Fat 15.88g 74%
Cholesterol 47.59mg 48%
Sodium 322.23mg 41%
Potassium 192.67mg 12%
Total Carbs 15.03g 15%
Sugars 0.96g 12%
Dietary Fiber 1.22g 15%
Protein 12.14g 74%
Vitamin C 1.6mg 8%
Iron 2mg 33%
Calcium 73.1mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.7
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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